Re: For Dinner Tonight?

by bpaquet Tue Nov 03, 2015 9:38 pm

Yum! Leftovers here.

by Sue Short Tue Nov 03, 2015 9:41 pm

There wasn't any leftovers on the roast. Normally I serve the leftovers for lunch. Tonight it was meat loaf, roasted brussel sprouts, that I tossed in olive oil, minced garlic and ginger. Squeezed some orange juice on it.

by bpaquet Tue Nov 03, 2015 10:40 pm

Meatloaf is delicious.

by Sue Short Tue Nov 03, 2015 11:44 pm

I use oatmeal as a filler, then add a can of ro tel.

by bpaquet Thu Nov 05, 2015 9:29 pm

Tonight was a roast chicken from the grocery store (surprisingly good) and pasta with broccoli from the CSA on the side. Surprising how much better fresh broccoli tastes. I love the everyday kind, but fresh is really good. Smile

by bpaquet Fri Nov 06, 2015 8:51 pm

A wonderful tiny pot pie from the local bakery. It had pulled pork in it. Delish.

by Sue Short Fri Nov 06, 2015 9:32 pm

I had quiche with artichokes, spinach and red roasted peppers in it from Whole Foods.

by bpaquet Fri Nov 06, 2015 9:39 pm

Whole Foods opened this week near my old office. I will make a stop when it's not as crazy as the first week. That quiche sounds amazing.

by Sue Short Sat Nov 07, 2015 1:14 am

It was.

by bpaquet Tue Nov 10, 2015 8:18 pm

Home made chicken noodle soup. I added a sweet potato just because I thought it sounded good. It was.

by Sue Short Tue Nov 10, 2015 9:27 pm

I've got to try that.

by bpaquet Wed Nov 11, 2015 10:10 pm

More soup. Still good. Smile

I definitely recommend the sweet potato, Sue. It's better than white ones in my opinion.

by Sue Short Wed Nov 11, 2015 10:15 pm

I think I'll do both.

by bpaquet Thu Nov 12, 2015 7:05 pm

Tonight is chicken curry over Basmati rice. I make mine with apples in it.

by Sue Short Thu Nov 12, 2015 9:46 pm

That sounds good.

by bpaquet Fri Nov 13, 2015 8:28 pm

The CSA basket had the last of summer veggies (yellow beans and a couple tomatoes), some broccoli, cauliflower, greens, and beets. I think I'll do something with the cauliflower and broccoli. I love those, and they're even better fresh.

by bpaquet Sun Nov 15, 2015 8:58 pm

Scallops and spanish rice. Delicious!

by Sue Short Sun Nov 15, 2015 8:59 pm

DROOL!! That does sound good.

by bpaquet Mon Nov 16, 2015 8:19 pm

Cheeseburgers on the grill. Great after-ride dinner.

by bpaquet Wed Nov 18, 2015 8:27 pm

Ham, potatoes, and veg. The ham was a little salty. Smithfield... Chinese ham. A bit salty... I prefer Edwards Country Ham for country ham, but this was supposed to be sugar cured. Hmm...

by bpaquet Fri Nov 20, 2015 9:39 am

I think we'll have some kind of fish. Gateway will appreciate the bites he gets after his big adventure in the CAR.

by Sue Short Fri Nov 20, 2015 10:56 am

It's Friday, so I'm probably going out.

by fiffur Fri Nov 20, 2015 5:08 pm

salmon, steamed carrots, and pie

by bpaquet Fri Nov 20, 2015 10:11 pm

YUM!

Chinese food because I didn't feel like cooking when we got home. Mushu pork. Good, but not special.

by fiffur Sat Nov 21, 2015 1:05 pm

pizza in a bowl for me

by Sponsored content